Welcome to Kumquat Restaurant, a culinary jewel nestled in the heart of Tunbridge Wells. The menu is a delightful exploration of flavors that beautifully fuses Asian inspirations with contemporary flair. Guests are welcomed by an enticing selection of starters, including the aromatic Pork or Vegetable Gyoza Dumplings and the refreshing Charred Pineapple, Pepper, and Squid Salad. For brunch lovers, the Taiwan Street Food Fried Chicken served in a toasted brioche bun is a must-try.
As you dive into the larger plates, the Chinese 5 Spiced Duck Breast and Soy & Honey Glazed Pork Belly stand out as rich, fulfilling options. Each dish at Kumquat is a testament to creativity, with flavors that complement and elevate one another, promising diners an unforgettable experience.
From the warm and inviting ambiance to the expertly crafted dishes, Kumquat truly captures the essence of fine dining at reasonable prices.
Starters
Pork Or Vegetable Vcrisp Fried Gyoza Dumplings With Black Vinegar
Vietnamese Vegetable Soup With Tamarind
Taiwan Chicken Bites With Sriracha Mayonnaise
Charred Pineapple, Pepper And Squid Salad With Asian Dressing
Mains
Beef Rendang, Pandan Coconut Rice, Sambal Dressed Green Beans
Roasted Sea Trout Teriyaki, Jasmine Rice, Spicy Cucumber Salad
Vietnamese Meatball, Jasmine Rice, Nuoc Cham, Baby Gem & Carrot Salad
Vegetable And Tofu Yellow Curry Soup Noodles
Sides
Jasmin Rice
Pandan Coconut Rice
Korean Coleslaw
Green Beans, Ketjap Manis
Tenderstem Broccoli, Red Curry Butter
Sweets
Matcha Panna Cotta, Blueberry Compote, Pomegranate
Mango Cream, Toasted Marshmallows, Passion Fruit, Freeze Dried Raspberries
Fresh Ingredients Asian Cocktails
Lychee Martini
$£9.50Kumquat Mojito
$£9.50Asia Daisy
Chinese Summer
$£9.50Kumquat Negroni
$£10.50Watermelon Gin Cooler
$£9.50 Pastries
Croissant Or Pain Au Chocolate
$£2.75 Brunch
Garlic Sauteed Spinach, Slow-Roasted Plum Tomato, Asian Style Portobello Mushrooms
$£9.95Sour Dough Toast; Soy Sauce, Garlic & Chilli Braised Mushrooms; Spinach And Vegan Cream Cheese
$£9.95Taiwan Street Food Fried Chicken In A Toasted Brioche Bun With Sriracha Coleslaw And Chips
Brunch Bubbles
A Glass Of Ca Bolani Prosecco Or Prosecco Rose
$£6.90Prosecco Mimosa Or Rose Wine Spritzer
$£7.00Half Bottle Of Moet & Chandon Brut Imperial N/V
$£37.00 Smaller Plates
Prawn Crackers With Chilli Seasoning
$£3.95Miso Caramel Glazed Aubergine, Edamame And Sesame Seeds
$£10.75Chunky Chicken Satay, Pickled White Radish, Peanut & Lime Sauce
$£12.50Yellowfin Tuna Tartare, Mouli, Cucumber, Wasabi Mayonnaise And Cassava Crackers
$£13.50Red Curry Sweetcorn Fritters, Thai Basil Yoghurt, Lime And Chilli
$£10.75Pork Or Vegetable Gyoza Dumplings, Yuzu Ponzu, Sweet Potato Puree
$£10.75 Larger Plates
Chinese 5 Spiced Duck Breast, Sweet Plum And Ginger Sauce, Spinach & Squash Puree
$£27.00Lamb Shank, Slow Cooked In Orange, Coconut & Thai Chilli, Toasted Cashew Nuts
$£29.00Roasted Stone Bass, Korean Style Dashi, Julienne Vegetables, Shitake Mushrooms
$£27.00Soy & Honey Glazed 18 Hour Cooked Pork Belly, Spiced Red Cabbage Sesame Coleslaw, 2 Steamed Bao Buns On The Side
$£23.90 Smaller
3 Fresh Japanese Leaf Bites
Miso Caramel Aubergine
Kumquat Chicken Satay
$£7.50Thai Red Curry Corn Fritters
Wild Tuna Tartare
Korean Crispy Gyoza Dumplings
$£8.50Taiwan Street Food Fried Chicken
Fresh And Healthy Brunch Till 3pm
Sour Dough Toast
$£8.50